Food News
Written Foods, Eaten Words
This Thursday, Central Wyoming College pairs culinary writing with a special tasting event. Central Wyoming College is partnering with Jackson Hole Writers, The Anvil Hotel and Glorietta Trattoria to offer…
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Melvin Beer Enthusiast Rejoice: Introducing The Dojo
If you’ve been asking your lucky stars for a local spot to drink a wide variety of Melvin beers on tap, your prayers have been officially answered! Pure Madness Group…
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Celebrate The Liquor Store of Jackson Hole’s 40th Birthday this Summer
This summer marks the 40th anniversary of one of our favorite local stores, The Liquor Store of Jackson Hole. Since opening its doors on May 24, 1985, The Liquor Store…
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Blue Collar Restaurant Group Eliminates Seed Oils in all Restaurants
Blue Collar Restaurant Group, a long-time pilar in the Jackson Hole restaurant community, has eliminated cooking with seed oils in all of their kitchens. Instead they are embracing high quality…
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Two New Dining Destinations Open This Winter at Jackson Hole Mountain Resort
This December, Jackson Hole Mountain Resort is elevating its culinary game with the debut of Tram Dock and Trapper’s, two brand-new restaurants that promise to enrich the après-ski and on-mountain…
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Introducing Maison in Driggs
New wine bar offers casual, neighborhood spot in Idaho. If you’ve been jonesin’ for a chill spot to sip wine and nosh on something delicious in Driggs, your answers have…
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Dornans and Murder Ridge Winery Host Summer Wine Dinner
Join Dornans for an unforgettable evening on Wednesday, Aug. 21, serving a special five-course wine dinner on the lawn of their chuckwagon, featuring Murder Ridge Winery pairings. Dornans is an…
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Introducing Coe Tavern
A new restaurant has opened in the historic Coe Cabin on the corner of King and Pearl Streets. Coe Tavern, owned and operated by Colin Flory, opened its doors two…
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Last Call to Stock your Freezer with Wild Alaskan Salmon from Pride of Bristol Bay this Fall
What could be better than heading into the winter with a freezer stocked with wild Alaskan salmon? I think I speak for most Jackson folks when I say: high-quality fresh…
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Summertime is Sweet at Jackson Hole Mountain Resort
New waffle flavors, soft serve and sloshies…oh my! It’s a sweet summer for Jackson Hole Mountain Resort. As the temperatures stay hot this summer, Jackson Hole Mountain Resort is offering…
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Cream + Sugar Opens The Scoop Shop on Town Square
Jackson is a little sweeter with the addition of Cream + Sugar’s The Scoop Shop, right next to sister restaurant Roadhouse. After years of successfully selling ice cream and ice cream…
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Two New Spots to try Taco Tuesday
Stop by Hayden’s Post or Jackson Hole Still Works to enjoy a taco (or two) on Tuesdays. Tuesdays are for tacos, and Snow King and Still Works are here to…
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Gear Up for Teton Food Tour
Friends of Pathways’ Premiere Annual Event is this Sunday, July 23 from 12:30 to 5 p.m. This family friendly biking event celebrates all the best parts of summer in Jackson…
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Ask For It: Glorietta Trattoria’s Spaghetti with Mushrooms and Leeks
I was in Jackson Hole last month and I had the most AMAZING mushroom mascarpone spaghetti at Glorietta. I can’t stop thinking about it! I’ve tried replicating the recipe on…
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