Jump to recipe
Now that the village is back in full swing, it’s time to enjoy all the area has to offer. If you haven’t made a stop into Osteria’s Lobby Lounge, in Hotel Terra, you should. Open afternoon (weekdays at 4 p.m. and weekends beginning at 3 p.m.), you can snack off the Osteria menu and enjoy a full bar, too.
Specialty cocktails, like the Serg-ing Storm (recipe below) are a nice treat. A cozy decor and fireplace make it a comfortable, and often uncrowded, option.
Want to make this delicious drink at home, after you get back? Osteria has provided the recipe. Enjoy!
Serg-ing Storm from Osteria Lobby Lounge
Ingredients
- 2 ounces Wyoming Whiskey
- ½ ounce aperol
- ½ ounce rhubarb simple syrup
- ½ ounce lemon juice
- 2 dashes Firewater bitters
Instructions
- Pour all ingredients in a shaker with ice. Strain into a chilled martini glass.










