Late Night Bites
Here is a surprise SAT question for you: Please use a portmanteau word in a sentence. I’m guessing unless you ended up getting a linguistics degree, you are probably in…
Trendspotting: Feeling the Pulse
Jump to recipeHow many times have you gone to the grocery store with the word “pulse” on your list. For those of you that said “multiple times” I might have…
Trendspotting: Best of the Barrel
A lot of food trends are based around taking something that people already like, and making it better (think of the Cronut). That is sometimes easier said than done, and…
Relax at the K Bar
While we all love the lively scene at Spur, especially for apres ski, there are more options for places to enjoy snacks and libations in Teton Mountain Lodge. The main lobby…
Out to Lunch
The Jackson Hole lunch break seems to be quite a varied experience compared to a lot of places. We don’t get droves of employees pouring out of office buildings at…
Toast of the Town
The world of food trends is an amazing place. I go on Instagram daily to absorb the constant feed of “food porn” that makes its way on to my screen,…
Healthy Being Adds More to Menu
Sometimes I think: There is nothing better than delicious food. But in all honestly, there is. Delicious food that is also healthy and really good for you is even better.…
Creature Comforts: Chinese Scallion Pancake
Jump to recipeThere are few things worse than being sick. Fever, cough, the feeling like you just might crumble under the weight of the six blankets you have piled on…
Tackling The Handle Bar’s Burger Challenge
Rather than tell you about what the Four Season’s The Handle Bar has going on this winter, we thought it would be more fun to show you. Here is a…
A Teton Reuben Roundup
Umami is described as the fifth taste sensation, along with sweet, sour, salty and bitter. While usually reserved for Japanese or haute cuisine, I think a classic Reuben is one of…
