Posts Tagged ‘fine dining group’
Love is in the Air
Sweet Valentine’s Day specials in Jackson Hole! Whether you’re planning a romantic dinner, a festive night out or a casual Valentine’s treat with beloved friends, Jackson Hole restaurants and bars…
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Top 3 Things Not to Miss in Teton Village
There’s clearly no shortage of fun to be had at Teton Village — from world-class skiing to luxury spa experiences, live music, family activities and so much more. Just in…
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Code Red: Mid-Day Happy Hour and New Menu Items
Since last summer, Code Red on the Town Square has become a local’s favorite for high quality, authentic Mexican cuisine. Their goal: to serve fun, funky and delicious food as…
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Thanksgiving Happenings in Jackson Hole
Don’t feel like cooking for turkey day? No shame, we’ve all been there. Get ready for opening day at Jackson Hole Mountain Resort (Friday, Nov. 25) and let the experts…
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New-ish Culinary Director for Fine Dining Group
Joe West Looks Forward to Second Summer For the last year, Fine Dining Group’s new Culinary Director Joe West has been learning the ins and outs of the well-established organization…
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Rendezvous Bistro Celebrates the End of an Era
Since opening in July 2001, Rendezvous Bistro has made an impact on the Jackson Hole dining scene. When September 11, 2001 rocked the country, Rendezvous Bistro was there to provide…
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Best Budget Wines for Under $20
When I walk into a wine shop or liquor store, I’m immediately hit with what I call bottle shock. There are so many rows and aisles of wine bottles, in…
Read MoreBig Wines, Small Plates
A part of the Jackson Hole Food & Wine festival, Fine Dining Group presents a seminar and luncheon to feature small plates displaying the interconnections of food and wine. Guest chefs,…
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Go: The Kitchen’s Themed Menus
This time of year Jackson Hole feels eerily similar to a ghost town. Parking on Town Square, the lack of tour bus crowds, getting a seat without a reservation, all…
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Fine Dining Group Brings Exclusive Wine to Jackson
There are a lot of exclusive things that people travel to Jackson Hole to enjoy. We have the majestic Tetons, the first national park, a world famous geyser, the best…
Read MoreYour (Short) Guide to Wine Pairing at Bin22
One of the great aspects (among many) about the new Bin22 is the array of wine options. I mean — there’s a dozen or so varieties by the glass. And…
Read MoreAsk For It: The Kitchen’s Spicy Margarita
We asked the bartenders at The Kitchen if they’d be willing to divulge us with their sinfully delicious recipe for their spicy margarita. It took some arm-twisting, but they obliged … on…
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New Pastry Chef Helps Sweeten Up Fine Dining Group
There’s so much going on in Jackson’s dining scene these days: new menus, new chefs, renovations, openings, closings (we’ve been sworn to secrecy on this one until further notice, so…
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Ask For It: The Kitchen’s Apricot Fizz
I, for one, am a sucker for anything served in a Champagne flute. Be it a mimosa, a bellini or just straight Champagne or sparkling wine. If it comes in…
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