Posts Tagged ‘pasta’
Glorietta Wine Club Dinner Series to hosts Marco Ricasoli-Firidolfi of Rocca di Montegrossi
The Glorietta Wine Club invites you to an intimate wine-paired dinner with Marco Ricasoli-Firidolfi, proprietor of Rocca di Montegrossi, on Saturday, Oct. 19. Rocca di Monetgrossi is one of Tuscany’s…
Read MoreTeton Valley Spotlight: Pizzeria Alpino
In retrospect, 2020 was a rough time to launch a new restaurant — especially one that features a cozy, close-knit environment. Thankfully, Teton Valley restaurateurs John Koenig and husband-wife team David and Lauren Hugo didn’t throw in the towel.
Read MoreRecipe: Glorietta’s Pasta Pomodoro
If you’re craving rustic Italian comfort food, look no further than Glorietta. The menu is overflowing with delectable combinations of tomato, mushrooms, herbs and cheese. Featuring local ingredients whenever possible,…
Read MorePasta: An Off-Season Lesson
Finding more time on your hands these days? Well, before the chaos of the holiday season hits, I like to take the opportunity to learn something new. In this case,…
Read MoreOnes to Watch: The Chef
Tori Arzt didn’t grow up with plans to become a chef. Instead, she went to art school, spent the first part of her career in visual merchandising, and even sold…
Read MoreMac and Cheese: 5 More Ways
We hope you’ve had a chance to pick up and peruse the latest issue of Dishing magazine, on stands around town now. You’ll notice the cover is adorned with a…
Read MoreFairmont Orchid’s Wild Mushroom Mac and Cheese
If you’re a fan of mac and cheese (because, who isn’t?), make this seasonal version from Brown’s Beach House in Hawaii. The flagship restaurant of the Fairmont Orchid on Hawaii’s Big Island…
Read MoreFive Creative Pasta Dishes to Try This Summer
While we all love a good spaghetti pomodoro, it must be noted that the Italians have come up with a whole lot more than red sauce. Pasta toppings are endlessly…
Read MoreTop 5 Non-Pizza Items at Pizzeria Caldera
Although the word ‘pizzeria’ tends to denote a specific kind of menu item, we expanded our pizzeria palate on a recent trip to Pizzeria Caldera to include all non-pie options.…
Read MoreRecipe: Buffalo Mac and Cheese
I made a meal the other night that I knew would be good. Just the name — buffalo chicken macaroni and cheese — made my mouth water. Why had I…
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