Posts by Chris Hogberg
Toast of the Town
The world of food trends is an amazing place. I go on Instagram daily to absorb the constant feed of “food porn” that makes its way on to my screen,…
Read More
Creature Comforts: Chinese Scallion Pancake
There are few things worse than being sick. Fever, cough, the feeling like you just might crumble under the weight of the six blankets you have piled on top of…
Read More
A Teton Reuben Roundup
Umami is described as the fifth taste sensation, along with sweet, sour, salty and bitter. While usually reserved for Japanese or haute cuisine, I think a classic Reuben is one of…
Read More
The Tastiest Rack of the Winter
The holidays are a sacred time in the food world. Between Thanksgiving, Christmas, and all the get togethers in between, this time of year is steeped in food tradition. Whether…
Read More
An Offseason Playbook for Dining
If the last week of temps in the 30s, two-for-one entrees, or complete lack of people on Town Square hasn’t reminded you that it is offseason yet, it is. We all…
Read More
Spooky Snacks: A Field Guide to Halloween Treats
Ask any little kid what his or her favorite holiday is, and I bet you Halloween will be on their short list. Whether it is the candy, the dressing up,…
Read More
Melvin Brewing Brings Home the Gold
The Great American Beer Festival held each year in Denver is a beer enthusiast’s paradise. Started in 1982, the event features more than 750 breweries from around the country pouring 3,800 different…
Read More
Farmers Market Favorites: Kiwi Style Tomato Relish
Tomatoes in the Tetons can be the true test of a gardeners resilience. It usually begins in June with a bunch of starter plants, warm days and general optimism about…
Read More
Farmers Market Favorite: Fresh Veggie Burgers
With harvest season in full swing at the area’s farmers markets, it’s hard not to resist going a little overboard with produce. With my garden going crazy at the moment,…
Read More
The Original Jackson Hole Farmers Market
Tucked away in the Movieworks Plaza you will find a small fruit stand back by Twigs Nursery. Hidden from street view and away from the tourist hustle and bustle of…
Read More
Farmers Market Favorites: Garlic Scape and Arugula Pesto
There are some things I cook all year long no matter what the season, pesto is one of those dishes. You might even say I’m addicted to that wonderful green…
Read More
The Yard Games of Summer
It goes by many names, Bags, Cornhole, Baggo, but it is synonymous with one thing; summer. A barbecue in the backyard with beers in hand and a little bean bag…
Read More
Farmers Market Favorites: Farm to Table Fusion
There are some sayings in the food world that occasionally make me cringe, “fusion” often being one of them. I love creativity and playing with ingredients in the kitchen. It…
Read More
Foraging for Mountian Mushrooms
As a child, I still remember trudging through a muddy forest, soaking wet, looking for mushrooms that my dad told me “looked like little brains.” As fun as that should…
Read More