Posts Tagged ‘Thai Me Up’
Thai Me Up Pop Up: Two Nights with Chef Jarrett Wrisely
Bangkok chef brings a special menu to Jackson on March 17 and 18. Come for the beer, stay for the food… At Thai Me Up that will be more true…
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Spring Off-Season Restaurant Hours and Specials in Jackson Hole
Spring is here in Jackson Hole and that means that many of our favorite eateries are taking some much needed time off before heading into the busy summer season. Find…
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Ask For It: Thai Me Up’s Tom Kha Gai Soup
Thai Me Up‘s Tom Kha Gai soup is the perfect end to a long day. This soup, packed full of vegetables and flavor is sure to satisfy any craving. We…
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Know Before you Go! Off-Season Closures and Reopening Dates
Tis’ the season when tourists head home and our small town can finally slow down. A quieter Jackson means off-season specials, and the opportunity for locals to enjoy some of…
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Parklets Pop-up Around Town
The term “eating out” is getting more literal here in Jackson Hole. As the summer weeks go by, more and more restaurants are adding outdoor seating for customers. While some…
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In Search of the Perfect Smothered Spud
Some call it the most versatile food, others the most addictive, then there’s those (like my grandfather) who would declare that a meal is incomplete without it. I’m speaking, of…
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Inside Issue 17 | On Stands Now
Fresh off the presses, the Dishing winter/spring issue is on stands and chock full of news, recipes and helpful hints for great dining around Jackson Hole. Enjoy fun and innovative…
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Deck Dining Guide
Summer weather is in full swing – featuring steamy temperatures and sunny afternoons. Find any city with a high average number of sunny days and you’ll be sure to find…
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Fourth of July Festivities
Summer is in full swing in Jackson Hole (and we finally have the weather to prove it!), and this Fourth of July is packed with activities and deals. Celebrate the…
Read MoreJH Ski Patrol Fundraiser
Melvin Brewing and Jackson Hole Ski Patrol have teamed up for a fundraiser benefiting the JH Avalanche Dog Training program. Purchase a $5 Heyzeus pint and 100% of the proceeds…
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Dishes that Deliver Flavor, with a Side of Crunch
The crunch of fallen leaves is growing louder underfoot these days, but what about the satisfying crunch of a delicious bite? We’re talking about dishes with crunch, dishes that burst…
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The Last Remaining Shoulder Season Specials
Hurry in to these local restaurants to take advantage of the last remaining shoulder season specials. The Blue Lion has their two for one entrée deal running until Thursday. Open…
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Brews and Beans
Local breweries are bringing beans into their brews this winter, coffee beans that is. At Thai Me Up, Melvin Brewing is pouring a coffee brown ale they call Beerucinno. Head…
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Spread Your Wings
Chicken wings have become as American as apple pie. Perhaps it is because they are synonymous with beer drinking and sports-spectating, or maybe it’s their deep fried crispy goodness. Either…
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