Healthy Being Jalapeño Margarita
Jump to recipeHappy summer! (Eye roll) Yes, the weather this past week, or two, has been pretty uninspiring. However, there is sunshine in our future, and what better way to…
Ask For It: Teton Tiger’s Honey Buzzer
Jump to recipeSip…and savor the genius of the cocktail creators at Teton Tiger. No cocktail is giving off a better buzz than Teton Tiger’s Honey Buzzer cocktail. Strong, distinct flavors…
Mother’s Day Mania
This Sunday, we celebrate moms near and far with flowers, gifts and, if you’re fortunate to have mom nearby, experiences. Well, Jackson has no shortage of dining experiences when it…
Mint Juleps and Margaritas, Celebrate Cinco de Mayo and the Derby
Jump to recipeThis weekend offers up two thematic events to celebrate with food and drink. On Saturday, get the party started with the 145th running of the Kentucky Derby, and…
Cocktails Keeping It Local
The spring shoulder season is a season for locals, when the residents of the valley get to appreciate a break from the hustle and bustle of busier times. Restaurants celebrate…
5 Reasons We’re Buying Tickets to JH Food and Wine
Jump to recipeWith Jackson Hole Food & Wine just around the corner (it starts Feb. 28!) we’re ramping up for a weekend of après-skiing, food and wine. Here are five reasons we…
Some Like it Hot
Jump to recipeWhen days are short, cold and covered in snow, we like our cocktails served piping hot. A little mini bottle of Ullr in your hot cocoa will sometimes…
Behind the Bar with Cutty’s Jennifer “Feisty” Vickland
Jump to recipeWith a nickname like that, you know the chick behind the bar isn’t taking any of your bull. Jennifer, a.k.a. Feisty, has been bartending in the valley for…
Behind the Bar with Teton Pines’ Adam Peters
Jump to recipeAdam doesn’t fit the typical mold of a bartender– he’s more of a laid-back family guy, and these days you’re more likely to find him on the golf…
Behind the Bar with Piste’s Erik Heinemann
Jump to recipeErik Heinemann’s story is a Jackson tale as old as time: after college, he wanted to ski more than he wanted a desk job, so he headed west…
