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  • Jackson Hole Food & Wine Chianti Classico vs. Brunello

    Four Season

    Join North Berkeley Imports Owner & Importer Billy Weiss and Blackberry Farm Wine Director Andy Chabot for an afternoon of world-class Sangiovese from Tuscany. One of Italy’s most important and historic red grapes, Sangiovese can express many delightful and different personalities depending on where it is grown and how it is transformed into wine. These…

  • Jackson Hole Food & Wine Taste of Jackson Hole

    Jackson Hole Mountain Resort Teton Village, WY, United States

    Taste of Jackson Hole offers guests an exclusive chance to taste a diverse range of signature dishes prepared by the best of Jackson Hole's culinary community. Arrive via Bridger Gondola, take in Jackson Hole Mountain Resort's stunning views from the top of the mountain, and taste mouth watering bites from the finest local restaurants paired…

  • Jackson Hole Food & Wine Summer Festival Dinner Series 1

    WRJ Interior Design 255 E Snow King Ave, Jackson, WY, United States

    Tennessee meets the Tetons at a culinary event you won’t want to miss! Special guest chef Cassidee Dabney of The Barn at Blackberry Farm, a James Beard Award-winning restaurant, will dazzle guests with her delicious creations. Expect a multi-course menu based on local summer flavors and well-seasoned with the warm, southern hospitality for which this…

  • Jackson Hole Food & Wine Summer Festival Dinner Series 2

    There is nothing quite like an intimate dinner in a beautiful Jackson Hole home overlooking the Tetons. To complement the views, we are excited to welcome guest chef Aaron Bludorn of Bludorn in Houston, Texas. Guests will enjoy an incredible meal of New American, French-inspired fare. Chefs seasonal menu will be superbly paired with wines…

  • Jackson Hole Food & Wine Summer Festival Savor

    Mead Ranch Jackson, WY, United States

    The weekend’s featured guest chefs; Aaron Bludorn, Bludorn, TX; Cassidee Dabney, Blackberry Farm, TN; and YETI’s guest chefs, acclaimed pitmasters Don Nguyen of Khói Barbecue, TX and Hector Garate, Palmira Barbecue, SC will team up with a few of Jackson Hole’s finest culinary talent to create the ultimate western walk-around tasting event. Guests will enjoy crisp wines,…

  • Jackson Hole Food & Wine Festival: Taste of Jackson Hole

    Rendezvous Bistro 380 U.S. 89, Jackson, WY, United States

    Taste of Jackson Hole offers guests an exclusive chance to taste a diverse range of signature dishes prepared by the best of Jackson Hole’s culinary community. Arrive via Bridger Gondola, take in Jackson Hole Mountain Resort’s stunning views from the top of the mountain and taste mouth-watering bites from the finest local restaurants paired with…

  • Jackson Hole Food & Wine Dinner Series: Italian Flair, Burgundian Soul

    The Wild Sage 175 N. Jackson St. , Jackson, WY, United States

    This culinary event brings together two titans of taste. This one-night-only dinner combines the inspired cuisine of Denver-based Tavernetta and the legendary wines of Burgundy’s Comte Georges de Vogüé. Guest Executive Chef Cody Cheetham of Tavernetta, part of the award-winning (and Michelin-starred) Frasca Hospitality Group, will dazzle an intimate group of guests with a delectable…

  • Jackson Hole Food and Wine Summer Festival: Savor

    Mead Ranch Jackson, WY, United States

    Savor an unforgettable afternoon as the weekend’s featured guest chefs — including Cody Cheetham of Frasca Hospitality Group in Boulder, Melissa Perello of Frances and Octavia in San Francisco, and YETI pitmasters Leonard Botello IV of Truth BBQ in Houston and Andrew and Melissa Munoz of Moo’s Craft Barbecue in Los Angeles — come together…