Sweet Stuff
The Only Chocolate Chip Cookie Recipe You’ll Ever Need
Growing up on Cape Cod has its perks: beautiful beaches, summer baseball leagues, glowing sunrises and sunsets over the water, and as much seafood as you can stuff yourself with.…
Read MoreThe Best Ice Cream Cake Ever
For years I have been trying to talk my husband into letting me make him a homemade cake. But he always insists that he loves the Dairy Queen version so…
Read MoreBaked Apple Pancakes
While baking breakfast the other morning, my guests Judy and Gary asked where I learned to cook. They were celebrating their 50th wedding anniversary and had shared countless stories and…
Read MoreHomemade Huckleberry Milkshake
After years of being skunked, I finally found some huckleberries. And boy was it fun! I only sort of loosely went looking for them. I really just needed to go…
Read MoreBeat the Heat With Cool Treats and Sweets
The beautiful weather and environment here is reputable, but man it’s starting to get hot out there, people are starting to panic that their AC systems aren’t working and calling…
Read MoreAlmond Butter Yogurt Fruit Parfait
During the holidays there were a lot of special meals in our family. Starting with Christmas Eve, we served a smoked turkey, garlic green beans, macaroni and cheese, relish and…
Read MoreHomemade Snickers
Until recently I purposely didn’t own a candy thermometer. I don’t like to make anything that I have to watch over, measure very precisely and cook technically and perfectly, following…
Read MoreThe New Hybrid Desserts – A Scuffin
The newest craze in the baking world is a hybrid called the “cronut” (crossiant/donut). Although I have not yet sampled one, I can imagine how absolutely delicious it must taste…
Read MoreThe Perfect Fro-Yo
Summer is in full swing. That means so are the two most time-honored Jackson Hole summer pastimes: killing mosquitos and looking for chilly foods and beverages. While even deep-woods Off!…
Read MoreOff the Menu — Perfect Popsicles
-Editors’ note: We’ve long been interested in secret menu items at our Jackson Hole restaurants. So this occasional column will take a look at “off the menu” items. Let us…
Read MoreCompany Offers Belgian Waffles in the West
Sita Daavettila learned to make waffles while living in Belgium in high school. Now, you can try her family recipe for Belgian waffles through her new company, Wyo Waffles. Daavettila…
Read MoreThe Sweet Life — Who Would’ve Thought?
I’m ashamed to admit it, but I’m a fair-weather frozen treat eater. I eat frozen yogurt almost daily in the warmer months, even switching my usual coffee meetings and chat…
Read MoreSalted Caramel Apple Crepe
I once flew to Paris for a weekend to satisfy a hankering for a banana and Nutella crepe. Seriously. This was over a decade ago, before this country’s major cities…
Read MoreSweet Potatoes!
Potato-based desserts? Yes, please. “Like pecan pie without the pecans” is how The Kitchen server described their new potato chip pie. I didn’t think anything could top the skillet…
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