Daily Dish
Hand Fire Pizza Open in Old Teton Theatre
Ever since the Teton Theatre closed its doors in 2012, buzz about it becoming a restaurant was swarming around Jackson Hole. After a big renovation, the wait is over, and…
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Great Getaways: Mauna Kea Beach Hotel
If you’re like me, this early winter has you plotting your next getaway, trying to prolong summer as much as possible. For me, that means the ocean, sand and a…
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Ripe for the Picking
Summer crowds may be winding down for the season, but activity is picking up over at Jackson Hole Winery. The aspens are shedding more of their yellowed leaves by the…
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Fun-Raiser for Hearts of Glass At Jackson Hole Still Works
Enjoy this video featuring Chef Matty Melehes preparing a summery dish wtih Vertical Harvest’s Rebel tomatoes and join Slow Food in the Tetons / JenTen Productions for a Fun-Raiser on…
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Study Sesh
School’s in session, and we’ve gotten the first tastes of the coming seasons with colder temperatures and snow. As our activities move indoors, we’re looking for the best places to…
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We Got the Beet
Growing up, my family served up beets as a simple side dish, out of a can. I’m pleased to note that, since moving to Jackson, I’ve had the pleasure of…
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A Toast To Texas
On Wednesday, dine out for our Southern neighbors in the Lone Star State. Jackson Hole restaurants are coming together and donating a portion of proceeds to Hurricane Harvey relief, a…
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Now that Summer is Over, Try a Celery Salad
Now that it is officially fall, you will start to see a shift in the availability for fresh, local produce. Since a salad-a-day is always on the menu at my…
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Apples, Apples Everywhere
One can hardly swing a spoon this time of year without hitting something infused with pumpkin spice. While this super-trendy flavor blend has its place, it is by no means…
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You Say Tomato, I Say Tomato
It might not seem like tomato season, with yesterday’s snow and the roaring winds outside today, but never has the season been better. Tomatoes are abundant at the local markets…
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An Ode To Oktoberfest
This past weekend, the festival of every food and beer-lover’s carb-loaded dreams kicked off in Munich: Oktoberfest. The beer is the star of this annual celebration, but the food is…
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The Golden Ear
In my native state of Wisconsin, late summer is accompanied by the cropping up of local sweet corn stands. These stands, often run by honor system, are erected in gas…
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Re-Create Dishes From the Lockhart Feast
This is the time of year that I go a little bananas at the farmers market. I easily drop $150 every Wednesday at the Jackson Hole People’s Market, and then…
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Foodie Faves For Sports Fans
Okay fall, we’re in; just as long as there are nachos. Summer might be winding down, and we are definitely not ready. But, the one saving grace is the onset…
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