Don’t miss these Jackson Hole desserts!
Dessert is the last (and sometimes best) part of any meal, and these restaurants around Jackson Hole have put the icing on the cake. Join us on a sweet journey of the most unique and flavorful sweet treats through the valley.
Matcha Blondies at Kampai
Blondies are always delicious and the green tea spin Kampai has put on their’s is unforgettable. They are made with white chocolate chips, macadamia nuts and served with a strawberry matcha sauce.
Local’s Chocolate Budino
Budino is Italian for pudding but this thick chocolate version is similar to a mousse. We have dreams about this decadent dish topped with whipped cream.
Zeppolini at Glorietta
Hot Italian donuts with a winter sugar spice and served with an apple cider reduction? That’s exactly what Glorietta has done with their zeppolini. Sign us up!
Banana Cream Pie at Cafe Genevieve
Banana cream pie is a classic and Cafe Genevieve offers up a traditional one with a twist. Their version is made with a bananas, homemade vanilla wafers and a delicious cream center.
Churro Bowl at Hatch
Who doesn’t love churros? Hatch might take the cake (and we mean churro) on this one with their churro bowl. The base is warm freshly made churros topped with locally made Cream + Sugar ice cream, caramel and fudge sauce.
Fried Ice Cream at Merry Piglets
Vanilla ice cream rolled in a cinnamon mix, fried and then topped with whipped cream, toasted coconut and a thick chocolate sauce. You have us drooling over this fried ice cream at Merry Piglets.
Chocolate Truffles at Atelier Ortega
Artisan chocolate lovers will find heaven at Atelier Ortega with their handmade unique truffles. The varieties and options are endless, but our favorite might be the Wyoming Whiskey truffle.
Jackson’s culinary scene extends past savory delights and into sweet indulgences around town. Make sure to always save room for dessert as this may just be a dessert lovers paradise.
