Posts Tagged ‘fish food’
Winter Green Salad
Living in Jackson Hole, we have limited amounts of fresh vegetables available in the winter. Unless you canned all fall, chances are you are eating a lot of carbohydrates and…
Read MoreFish Food — Moroccan Stew with Quinoa
Whenever the snow flies and my little cabin gets colder, I try to warm myself with exotic foods. This past April, my husband and I traveled to Morocco and, as…
Read MoreFish Food: Quinoa Burrito
Following last month’s introduction to a three-part series dedicated to quinoa, I present the Quinoa Burrito. The following is a recipe that provides a delicious alternative to the classic meat/rice…
Read MoreFish Food — Quinoa Part 1
The food buzz around my office this week is that of comfort food, particularly carbohydrates. I have heard much talk of baked goods, bread and pasta. I can only deduce…
Read MoreFish Food — Do Olympians Really Eat Junk Food?
This question has frequently entered many of my conversations over the past few weeks. Like many of you, I have been feeling inspired and awe-struck watching the world’s best athletes…
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