New Options are perfect for fall gifts.
As the leaves start to fall and the days get shorter, we’re all looking for a few more ways to enjoy cozy nights at home with friends and family. Jackson Hole Gift Baskets are an ideal way to savor some of the valley’s best treats this fall, whether it’s a special occasion or a weekend staycation.
Whether it is with seasonal chocolates from Atelier Ortega, pumpkin butter, spiced chèvre, or Persephone ginger cookies, we’re ready to snack with the season.
The Jackson Hole Gift Basket Company is more than just gift baskets. We specialize in gift experiences. With access to the largest selection of imported and domestic wines, beers and spirits in western Wyoming, combined with carefully curated relationships with local and regional producers of high-quality artisanal food products, we elevate the gift experience to the next level.
Chad Sheldon of Jackson Hole Marketplace
Check out a few of Jackson Hole Marketplace’s fall offerings for inspiration, or reach out directly to design a personalized gift basket with whatever peaks your interest.
All Hallows Eve Basket
“Spooky and delicious! Our epicurean basket is filled with treats to satisfy those who prefer a more sophisticated and indulgent spooky night in.”
- Red Witch cheese from Switzerland washed in brine and rubbed in paprika.
- Amanti Guacamole cheese – A spooky green gouda from The Netherlands( pureed avocado is added before the milk curds). Garlic, lime, chili, tomato, and onion completes it. It is great on nachos!
- Charcoal Squares – Black crackers infused with charcoal from Fine English Cheese Company.
- Prissy’s of Vidalia’s Pumpkin Butter
- Par Avion’s Twilight tea blend – Perfect to soothe you on those cold and scary nights. Chamomile tea with silver metallic flakes.
- Atelier Ortega’s 6-piece Chocolate Box – A classic!
- Guy Breton, cuvee Mary Lou Beaujolais
Special Fall Offerings
- Par Avion’s Pecan Pie Blend tea
- Par Avion’s Granny’s Apple Pie Blend tea
- Microwaveable popcorn on the cob – Hand dried and harvested in Utah.
- Cranberry cinnamon chèvre from Humble Goat
- Mrs. Bridges cranberry sauce with port
- Persephone’s ginger molasses cookies
- Dutch caramel Stroopwafels
- Little Belgian Speculoos cookies
- Double Cask Wyoming Whiskey – aged in seasoned Pedro Ximenez sherry casks
