Out & About This Week
Pearl Street Bagels: An Untoasted Coincidence?
I am a self-proclaimed city girl doing a short stint in Jackson Hole after a tenure in NYC. Upon first arrival, I was swept away by the beauty and nature,…
Eat, Drink and Be Merry at Music on Main
“Eat, drink, and be merry” is the official summertime mantra (in that order) at Teton Valley’s Music on Main free concert series. You might not be familiar with Nicki Bluhm…
Not Your Average Frozen Drink
Last weekend I got an unexpected surprise when headed up to the lake. Creekside Market & Deli is now serving frozen drinks. While this is a new addition to the…
Farmer’s Market Favorites
This Saturday celebrates one of our favorite days of the summer: the first farmer’s market on the Town Square. Tomorrow, starting at 8 a.m. and wrapping up at noon, you…
Farmer’s Market Favorites
This summer we are going to fill you in on some of our favorite stops at Jackson’s farmers markets. Last week I visited the first People’s Market of the season…
Head to Cafe Genevieve to Try Barrel-Aged Drinks, Desserts
Love a good Negroni? Want a great one instead? Try the barrel-aged version currently on the menu at Café Genevieve. The restaurant’s manager, Sarah Rowe, has been working on…
Holiday Cocktail Class Part of the Wort’s Series
Nothing says holidays better than champagne. As part of The Wort Hotel’s “Twelve Days of Christmas” series, the hotel hosted the Christmas Sparklers-Master Mixology for the Home Bartender class…
Tips from a Chinese Master
Last week, Belle Cose offered Jackson residents an opportunity to learn about Chinese cooking, how to find authentic ingredients from an asian grocer, and the different kitchen tools you’ll need…
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