Summer in Jackson means long days spent in Grand Teton National Park, hiking to high peaks, soaking in lakes, floating down rivers and tackling adventuresome bikes rides. It also means at some point during all the planning, packing, shuttling cars and adventuring, you will need food.
We’ve rounded up a few of our favorite sandwiches to sink your teeth into and keep you fueled for all your activities.
Freshies Lobster Co.’s lobster roll: Inside Jackson Whole Grocer & Cafe, find this classic lobster roll which is served on a toasted New England style bun with a pile of fresh Maine lobster, mayonnaise, hot butter and seasoning.
Sweet Cheeks Meats’ breakfast sandwich: This grab-n-go style breakfast meal changes daily, but is always stacked high with meaty goodness like beef barbacoa, country sausage, ham, and pork verde. Additional toppings of sausage gravy, egg and cheese take this breakfast sandwich to the next level.
Jackson Hole Marketplace’s The Rodfather: This massive sandwich is served on ciabatta bread and piled high with Boars Head roast beef, Swiss cheese, horseradish, mayonnaise and pickles.
The Bird’s Club Sandwich: This classic club is layered with house roasted turkey, crispy bacon, lettuce, tomato and mayonnaise.
Pearl Street Market’s Planet Veggie wrap: A tomato basil wrap is filled with hummus, avocado, lettuce, red onions, tomato, cucumber, roasted red pepper, sprouts, and pesto aioli. Any veg head would this choice.
