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X-WR-CALDESC:Events for Jackson Hole Restaurants
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DTSTART;TZID=America/Denver:20190621T183000
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SUMMARY:JH Food & Wine: Dinner Series
DESCRIPTION:The Dinner Series is a collection of unique dining experiences held in multiple locations throughout Jackson Hole. Three top local restaurants will host an unforgettable collaboration featuring passionate fare from outstanding local and award-winning chefs paired with carefully curated wines. \nThese once-in-a-lifetime collaborations will be full of outstanding food aand wine. An evening you will soon not forget! \nRestaurant Collaborations Throughout Jackson Hole \nFRIDAY\, JUNE 21\, 6:30 – 9:30pm \n\n\nDINNER Hosted by orsetto italian bar & Eatery\nChef Katie Button\, Cúrate Tapas Bar\, Button & Co. Bagels | Asheville\, NC \nChef Josh Governale\, Orsetto Italian Bar & Eatery | Jackson\, WY \nFOLIO FINE WINE PARTNERS | Lisa d’Adamo \nEARLY BIRD TICKET: $300 \n(Price increases to $350 as of May 15) \n\n\nDINNER Hosted by Trio\, An American bistro\nChef Mike Lata\, FIG\, The Ordinary | Charleston\, SC \nChef Paul Wireman & Chef Will Bradof\, Trio An American Bistro | Jackson\, WY \nENFIELD WINE CO. | John Lockwood \nEARLY BIRD TICKET: $300 \n(Price increases to $350 as of May 15) \n\n\nDINNER Hosted by The kitchen\nChef Michael Voltaggio\, Estuary\, DC | Voltaggio Brothers Steak House\, MD \nGavin Fine\, The Kitchen | Jackson\, WY \nPAUL HOBBS WINERY | Matt Hobbs \nEARLY BIRD TICKET: $300 \n(Price increases to $350 as of May 15)
URL:https://dishingjh.com/event/jh-food-wine-dinner-series/
LOCATION:Jackson\, WY\, United States
CATEGORIES:Special Events
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