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X-WR-CALDESC:Events for Jackson Hole Restaurants
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DTSTART;TZID=America/Denver:20240622T173000
DTEND;TZID=America/Denver:20240622T203000
DTSTAMP:20260410T155223
CREATED:20240428T005900Z
LAST-MODIFIED:20240428T005900Z
UID:84747-1719077400-1719088200@dishingjh.com
SUMMARY:Jackson Hole Food & Wine Summer Festival Savor
DESCRIPTION:The weekend’s featured guest chefs; Aaron Bludorn\, Bludorn\, TX; Cassidee Dabney\, Blackberry Farm\, TN; and YETI’s guest chefs\, acclaimed pitmasters Don Nguyen of Khói Barbecue\, TX and Hector Garate\, Palmira Barbecue\, SC will team up with a few of Jackson Hole’s finest culinary talent to create the ultimate western walk-around tasting event. \nGuests will enjoy crisp wines\, craft cocktails\, yard games\, delicious food and local Bluegrass from One Ton Pig. If you need some western flare Sing Hat Co. will be there selling their timeless hand-crafted hats.
URL:https://dishingjh.com/event/jackson-hole-food-wine-summer-festival-savor/
LOCATION:Mead Ranch\, Jackson\, WY\, 83001\, United States
CATEGORIES:Special Events
GEO:43.4686966;-110.6724168
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20240621T183000
DTEND;TZID=America/Denver:20240621T213000
DTSTAMP:20260410T155223
CREATED:20240428T005640Z
LAST-MODIFIED:20240428T005640Z
UID:84744-1718994600-1719005400@dishingjh.com
SUMMARY:Jackson Hole Food & Wine Summer Festival Dinner Series 3
DESCRIPTION:A delicious culinary evening awaits you at the Snake River Sporting Club! \nThis private sanctuary bordered only by river and wilderness creates the perfect location for a rustic summer dinner. YETI guest chefs Mei Lin\, Top Chef season 12 winner\, and James Beard Foundation Award-winning chef Brady Ishiwata Williams of Tomo\, Seattle will be collaborating on a dynamic multi-course menu reflective of the chefs’ culinary points of view. \nTo accompany this incredible meal we will be pouring a superb collection of wines from the Spire Collection presented by assistant winemaker Gianna Ghilarducci.
URL:https://dishingjh.com/event/jackson-hole-food-wine-summer-festival-dinner-series-3/
LOCATION:Snake River Sporting Club\, 14885 Sporting Club Road\, Jackson\, WY\, 83001\, United States
CATEGORIES:Special Events
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20240621T183000
DTEND;TZID=America/Denver:20240621T213000
DTSTAMP:20260410T155223
CREATED:20240428T005349Z
LAST-MODIFIED:20240428T005349Z
UID:84742-1718994600-1719005400@dishingjh.com
SUMMARY:Jackson Hole Food & Wine Summer Festival Dinner Series 2
DESCRIPTION:There is nothing quite like an intimate dinner in a beautiful Jackson Hole home overlooking the Tetons. \nTo complement the views\, we are excited to welcome guest chef Aaron Bludorn of Bludorn in Houston\, Texas. Guests will enjoy an incredible meal of New American\, French-inspired fare. \nChefs seasonal menu will be superbly paired with wines from Evening Land Seven Springs Estate\, Domaine de la Côte\, and Sandhi Wines presented by owner and winemaker Sashi Moorman. These beautiful wines come from the major wine-growing regions of Seven Springs Estate in Oregon and Sta. Rita Hills in California. \nThis will surely be a culinary evening to remember!
URL:https://dishingjh.com/event/jackson-hole-food-wine-summer-festival-dinner-series-2/
CATEGORIES:Special Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20240621T183000
DTEND;TZID=America/Denver:20240621T213000
DTSTAMP:20260410T155223
CREATED:20240428T005050Z
LAST-MODIFIED:20240428T005050Z
UID:84739-1718994600-1719005400@dishingjh.com
SUMMARY:Jackson Hole Food & Wine Summer Festival Dinner Series 1
DESCRIPTION:Tennessee meets the Tetons at a culinary event you won’t want to miss! Special guest chef Cassidee Dabney of The Barn at Blackberry Farm\, a James Beard Award-winning restaurant\, will dazzle guests with her delicious creations. Expect a multi-course menu based on local summer flavors and well-seasoned with the warm\, southern hospitality for which this luxury resort in the Smoky Mountains of eastern Tennessee is best known. \nGuests will also enjoy exquisite wine pairings personally selected by Billy Weiss\, owner of North Berkeley Imports\, a four-time winner of Wine & Spirits Magazine’s “Importer of the Year.” Rare and exceptional artisanal wine selections will be shared generously at this dinner. \nThis memorable evening\, held at the stunning new headquarters of WRJ Design\, is certain to be one of the culinary highlights of our summer festival!
URL:https://dishingjh.com/event/jackson-hole-food-wine-summer-festival-dinner-series-1/
LOCATION:WRJ Interior Design\, 255 E Snow King Ave\, Jackson\, WY\, 83001\, United States
CATEGORIES:Special Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20240620T180000
DTEND;TZID=America/Denver:20240620T210000
DTSTAMP:20260410T155223
CREATED:20240428T004634Z
LAST-MODIFIED:20240428T004634Z
UID:84737-1718906400-1718917200@dishingjh.com
SUMMARY:Jackson Hole Food & Wine Taste of Jackson Hole
DESCRIPTION:Taste of Jackson Hole offers guests an exclusive chance to taste a diverse range of signature dishes prepared by the best of Jackson Hole’s culinary community. \nArrive via Bridger Gondola\, take in Jackson Hole Mountain Resort’s stunning views from the top of the mountain\, and taste mouth watering bites from the finest local restaurants paired with a curated selection of wine\, beer and spirits.
URL:https://dishingjh.com/event/jackson-hole-food-wine-taste-of-jackson-hole/
LOCATION:Jackson Hole Mountain Resort\, Teton Village\, WY\, 83025\, United States
CATEGORIES:Special Events
GEO:43.5873149;-110.8269876
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20240620T153000
DTEND;TZID=America/Denver:20240620T173000
DTSTAMP:20260410T155223
CREATED:20240428T004351Z
LAST-MODIFIED:20240428T004351Z
UID:84734-1718897400-1718904600@dishingjh.com
SUMMARY:Jackson Hole Food & Wine Chianti Classico vs. Brunello
DESCRIPTION:Join North Berkeley Imports Owner & Importer Billy Weiss and Blackberry Farm Wine Director Andy Chabot for an afternoon of world-class Sangiovese from Tuscany. One of Italy’s most important and historic red grapes\, Sangiovese can express many delightful and different personalities depending on where it is grown and how it is transformed into wine. \nThese two Tuscan appellations – Chianti Classico and Brunello di Montalcino – are known for expressive\, age-worthy wines sought by collectors the world over. Billy & Andy will share their own experiences of these regions and wines\, for an educational and enjoyable tasting session!
URL:https://dishingjh.com/event/jackson-hole-food-wine-chianti-classico-vs-brunello/
LOCATION:Four Season
CATEGORIES:Special Events
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