Posts Tagged ‘Local’
Hit the Village for Lunch
You know summer is in full swing when the hiking and biking is happening in Teton Village. But now that you’ve worked up an appetite, where and what do you…
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Foxy Cakes Finds fun in Baking
Plain vanilla cakes that simply taste good are so yesterday. People are constantly one-upping celebrations and parties with custom-made confections that make a statement either about the event or person…
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JH Food & Wine: An Interview with Katie Button
Jackson Hole Food & Wine kicks off tomorrow for its bi-annual 3-day festival to celebrate food, wine, spirits and crafts brews in Jackson Hole. These informative, engaging and delicious events…
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Ones to Watch: The Chef
Tori Arzt didn’t grow up with plans to become a chef. Instead, she went to art school, spent the first part of her career in visual merchandising, and even sold…
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Midnight Pie and Co. Preview
Even prior to their public launch next week, Midnight Pie and Co. has been capturing our attention with their mouthwatering Instagram feed. If you haven’t already taken a peek: these…
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People’s Market Returns Next Week with Kid’s Cooking Camp
Present weather indicators aside, summer is coming…we think. A sure sign of the season is the return of the summer People’s Market, and next Wednesday marks the first of summer…
Read MoreHearts of Glass Documentary Premiere
A new feature-length documentary about a big idea from small-town Wyoming has been traveling the film festival circuit from California to New York in recent months. In June, the inspiring…
Read MoreSummer People’s Market
A fun family event with delicious local food and live music! Local offerings include produce, meat, dairy, eggs, and bread. Prepared food, beverages, and goods from local artisans are also…
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Eating Seasonally
Many traditional health cultures, like Ayurveda, advocate for eating seasonally as the best and healthiest way to go. In this style of eating, your body syncs up with nature by…
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Cocktails Keeping It Local
The spring shoulder season is a season for locals, when the residents of the valley get to appreciate a break from the hustle and bustle of busier times. Restaurants celebrate…
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April Fools’ Challenge | Test Your Local Foodie Knowledge
Today marks April Fools’ Day, a day honored by practical jokes and playtime antics (see for yourself at Jackson Hole Mountain Resort’s annual Gaper Day celebration today). To celebrate, Dishing…
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Where Are They Now: The Innovator
Nona Yehia, co-founder of the hydroponic urban farm Vertical Harvest, has continued to look towards the future when it comes to both feeding our community and promoting inclusivity. Vertical Harvest,…
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On the Radar: Solitude Cider
Brothers Alex and Andrew Perez have combined their professional backgrounds in business and biochemistry, respectively, and passion for cider to create Solitude Ciderworks: Wyoming’s first modern craft cider producer. “We’re…
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Art Initiatives
A few restaurants in Jackson are supporting the work of local artists by displaying them on a monthly basis. The dining experience, as a whole, is a feast for the…
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