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JH Food & Wine: Cooking Class NEW!

June 20, 2019 @ 12:00 pm - 2:00 pm

$75

Cooking Sous Vide @ Home – learn how easy & delicious it can be!

Gather around the famous Snake River Grill’s Bar for an intimate cooking class with Chef Jeff Drew, a 3 time James Beard nominated Best Chef of the North West. Jeff would love to share an early summer lunch and some wines with you.

This class will demonstrate how a new cooking technique using a sous vide machine can be used for a variety of recipes in your own home. Watch, sample and then be served each recipe as it’s made along with a pairing of delicious Spanish wines provided by Folio Fine Wine Partners. The restaurant will host this special event while it is closed so you will have the whole restaurant (and Jeff) all to yourselves!

EARLY BIRD TICKET: $175

(Price increases to $200 as of May 15)

Details

Date:
June 20, 2019
Time:
12:00 pm - 2:00 pm
Cost:
$75
Event Category:
Event Tags:
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Website:
https://www.jhfoodandwine.com/summer-festival-2019