Kazumi Japanese Cuisine offers traditional Japanese cuisine along with a vast selection of unique sushi rolls, sashimi, and nigiri. Our rice bowls are perfect for lunch, as well as our noodle soups. Our customers can also enjoy our traditional and specialty rolls matched with our premium sake and Japanese beers.
Hailing from Seoul, South Korea, Kim Degman first brought authentic Korean food to Jackson in 2011 with Kim’s Corner, which served up traditional Korean dishes, with some more common options like burgers, BLTs and fries sprinkled in the mix, until 2018. Now, Kim’s Corner has been reincarnated on West Broadway as Bapp, meaning “rice” or “a meal.” The bright space combines a pleasing array of colors and textures to complement homemade food that boasts fresh flavors and tantalizing textures. From light lunch options to filling dinner plates, these dishes incorporate traditional Korean spices and sauces, offering a unique dining experience to those unfamiliar with the cuisine. Satisfying while being nourishing or just a tad spicy, there’s something for the whole family on the menu at Bapp.
Bon Appe Thai has received the Thai Select Premium Award from the Thai government as one of the best Thai restaurants overseas. The restaurant gives you a taste of Thai cuisine you’re not likely to find outside of Thailand itself. While we specialize in the style of cooking native to central Thailand – the cradle of royal Thai culinary culture – we don’t stop there. Our menu features plenty of dishes that represent the best of authentic home-style Thai cooking.
If you are craving authentic Philadelphia cuisine, this is the place. The pizza is the same quality you will find in the “Pizza Belt” and should be on your must-order list. It is crispy, served on homemade dough and topped with freshly shredded mozzarella and other great options. The cheesesteaks are served on Amoroso’s bread straight from Philly; no need to travel 2,400 miles to the City of Brotherly Love. Try the traditional cheesesteak, served with fried onions, or the Nor’easter, with bacon, onions, cheese, mayo and pickles. Sit back with friends and family while watching your favorite sports and take advantage of the full bar stocked with local craft beers, wine and cocktails. Other food options include hoagies, burgers, wings, salads and Philly soft pretzels. Happy hour is Monday-Friday from 4 to 6 p.m. Call for fast takeout orders. Packaged beer and liquor is available.
Eleanor’s has all the perks of fine dining, minus the dress code. By serving rich, saucy dishes in a warm and friendly setting, this joint lives up to its reputation. And on top of one of the most creative menus in town, Eleanor’s is a primo brunch spot on Sunday afternoons. Plus, its bar alone is an attraction, thanks to reasonably priced drinks and a loyal crowd, a wine list that is second to none and a dedication to service that stems directly from its owners.
This little place isn’t such a best-kept secret anymore, as more locals and visitors alike are discovering the down home goodness within. But longtime regulars as well as newcomers still fill the tables nightly. This small restaurant has seen a few incarnations over the years, but it has succeeded in making it one of the most charming and consistently award-winning and rewarding dining experiences in town.
Cozy. Sophisticated. Hip. Classic. King Sushi has it all, and those words don’t just describe the sushi spot’s newly renovated historic log cabin. They also apply to the food. Downtown Jackson’s newest restaurant is the place to dine as much for the atmosphere as it is for the food. King Sushi’s seasoned chef, Jason King, has trained with some of the best in the business. The result of his experience? A refined menu offering traditional and new-school sushi rolls and sashimi, alongside Japanese-style street food, such as noodle bowls, donburi (rice bowls), tempura and more. Find something for everyone, from the King roll with spicy hamachi, tempura jalapeño, tuna, tobiko and amazu to the scallop shooter with sea scallop, negi, tobiko uzura and ponzu. Enjoy happy hour from 4:30 to 6 p.m. or dinner daily.
Local is a modern American steakhouse and bar located on Jackson’s historic Town Square. The menu features both classic and specialty cuts of locally ranched meats and game in addition to fresh seafood, house-ground burgers and seasonally inspired eats. Owned and operated by chefs Will Bradof and Paul Wireman of Trio An American Bistro, Local showcases their enthusiasm for reviving the craft of in-house butchery, with a focus on dry-aged steaks and house-made sausages. Much of the beef comes from the Lockhart Cattle Company, whose grass-fed cows never leave the valley. Local offers a casual and vibrant bar atmosphere with 12 regional beers on draft as well as a relaxed dining room with a contemporary Western design. Local is the perfect spot to grab a burger for lunch or to have drinks and dinner with friends while you sit and watch the action on the Town Square.
Everyone knows that the Mangy Moose is the place to go for après ski in the winter months, but the Mangy Moose is a great summer destination as well. In this classic Teton Village building, you will find something for everyone in your family. The Cafe serves tasty and affordable breakfast items, including coffee drinks, and pizza and ice cream at lunchtime. Try a Wyoming bison burger or a PB&J Burger for lunch in the family-friendly saloon. Enjoy live music in the evenings. The Mangy Moose Steakhouse menu features Wyoming beef and game steaks as well as a wide variety of comfort foods, gluten-free items and a kids’ dinner menu. The food is not the only thing that is authentic at the Mangy Moose. Take a few minutes to explore the antique memorabilia collection around the building too. And don’t forget the Mangy Moose Market and Wine Shop for all your grocery needs.
If you are a fan of Southern barbecue, you are sure to love this lively downtown spot. It is the go-to choice for a quick family-friendly lunch or dinner option. With great deals on meals that come with a rotating selection of Southern sides (think collard greens, jalapeño cheese grits and banana pudding), there are a range of options to match your hunger. There are lighter choices, like a salad topped with freshly smoked turkey, but if you want to indulge in a platter of ribs or the fried chicken special, you won’t be disappointed. Moe’s has sports packages on the 11 different TVs, so it’s a great place to watch your favorite game. A full bar includes 16 local and regional draft beers and a wide range of unique bourbons and whiskeys to wet your whistle. Moe’s offers catering for all budgets and parties of any size. Contact Scott at email@example.com for information.
At Noodle Kitchen, the full sushi menu and bar bring variety and excitement to the already well-known Asian-inspred menu. Taking inspiration from Thailand, Japan, China and Vietnam, Noodle Kitchen brings a bit of the East to the West in its dishes. Tease your palate with starters like the Firecracker Shrimp or tempura vegetables before you enjoy either a noodle dish or a handcrafted sushi roll, such as the Hulk, with spicy albacore and avocado, topped with hamachi, jalapeño puree, microgreens and ponzu. Sit at the bar and enjoy one of the fresh-squeezed cocktails, like the Thai Mule, which features SKYY vodka, Soju 24, lime, Thai basil and ginger beer. Everything on the menu is reasonably priced and uses fresh ingredients (local whenever possible), and there are plenty of gluten-free, vegetarian and kid-friendly dishes, too.
Cozy up with friends and family at OYG. The restaurant features a full cocktail bar, a central wood-fired oven and an all-glass wine cellar that gives you a peek at their outstanding wine selection. Local favorite, Chef Paulie O’Connor serves up Italian steakhouse fare with artisanal ingredients and farm-fresh produce. Enjoy house made pizza, pasta, cheese, a wide range of prime cuts and other signature dishes.
If generous slices of pizza and a low-key local atmosphere are your thing, Pinky G’s Pizzeria is your place. Featured on Food Network’s Diners, Drive-Ins and Dives and voted gold medal winner for Best Pizza in the valley since opening in 2011, Pinky G’s is sure to please with unique pies, appetizers and salad options. Featuring a full bar with 20 beers to choose from, Pinky G’s has something for everyone. Follow the pizzeria on Instagram or Facebook to see the fresh daily specials and upcoming events. Breeze in for the popular $8 lunch special — a giant slice, salad and soda — or head in for late-night snacks and tall-boy specials after exploring the Town Square. Pinky G’s always offers takeout and downtown delivery from 5 to 10 p.m. This summer, the new Pinky G’s food truck can be seen around town at local events serving up specialty pies and new gyros or fulfilling any of your catering needs.
In today’s evolutionary craft beer market, we aim to standout through our high-quality, fiercely independent products, as well as our culture and values. We’re serious about the business of making beer, but we never take ourselves too seriously. Having fun, finding outlets for self-expression, remembering the reasons we all moved to Jackson Hole and celebrating the drive that pushed us into the craft beer business to begin with are essential components to bringing you, our customers, the best beer possible. Try some in our tap room on Gregory Lane.
Located inside the historic Wort Hotel, the Silver Dollar Bar & Grill is located right next to the Town Square. The extensive wine list includes a broad range of varietals from around the world, with recommended pairings for the signature mountain cuisine. The elegant Silver Dollar Grill is filled with original western artwork and a restored original Wort Hotel roulette wheel. Inside the bar, you’ll find a more casual atmosphere boasting weekly live music enjoyed by locals, cowboys, politicians, old-timers, ski bums and visitors alike. Order a Bartender’s Margarita and sit at the bar, where 2,032 uncirculated 1921 Morgan Silver Dollars are inlaid in its surface. There’s no better place to dine, people-watch and mingle than at the Silver Dollar Bar & Grill.
Fresh air, sunshine and incredible adult beverages is what to expect at Smokin’ Iron.
With fun options like full size drink flights and eight beers on tap, Smokin’ Iron is the perfect spot to unwind after a day playing in the outdoors and a fun spot to meet up with friends after work.
Open mid-June through mid-September, 5-11 p.m.
Tucked away in the Aspens, Sudachi celebrates the best flavors and qualities of Japanese cuisine, driven by the desire to provide a world-class sushi experience in our small mountain town. Focusing on freshness and sustainability, Sudachi has created dishes, cocktails and an environment that honor this passion. To accomplish this goal, it has created two restaurants in one. Tuesdays through Fridays are “Sosaku,” or creative sushi nights, with a focus on sashimi, nigiri and creative kitchen specials. Saturdays through Mondays are “Izakaya,” or informal Japanese dining nights, with the emphasis on drinks and shared small plates. Both styles have something for everyone. Specialty cocktails and an evolving sake and wine menu complement the meal perfectly.
Buzzing family-operated, BYOB eatery preparing traditional Thai specialties such as pad Thai.
A restaurant and brewery that plays Kung Fu on the TV and hip hop over the speakers? Part brew pub/part Thai restaurant, we have Thai classics and our take on Thai fusion pub food, and the best beer on the planet…weird? Yeah, we know.
Newly remodeled in 2013, Thai Me Up is the home of Melvin Brewing. We’ve got 20 (yes, twenty) craft beers on tap. Our 3 barrel brewing system, The Shaolin Kloset, is tucked in the back of the restaurant enabling us to brew a fine line of cutting-edge West Coast ales and lagers. With numerous Great American Beer Festival medals and back-to-back Alpha King Championships as just a few of our beer accolades, we are bringing the Ruckus. We’ve been awarded the 2015 GABF Small Brewpub of the Year and 2017 Brewery Group of the Year.
The Bird is a laid back bar and restaurant with a staff of humans who really and truly care about you having a good time. If something with your food, drink or service is not just right, let us know and we’ll do everything we can to make it so. Our regulars know this, so if you’re new here give us a chance.
But if you’re a fun-sucker*: uptight, unhappy or demanding, maybe try somewhere else that’s a little more geared to your sort. It took years, but we seem to have finally weeded out most of these fun-sucking folks; you know, those that can’t even have a good time on vacation? In their place we have managed to attract a crowd of solid, loyal patrons.
While you are here just cut loose*, get raucous, tell that joke you’re not sure is appropriate, stay late and have that one drink too many and we’ll drive you home. Do it, especially if you are only passing through, because you happen to be sitting in the one place in Jackson where just about anything goes*.