Anyone who had the pleasure of knowing Joe Casey knew about his pride and joy: a refurbished 1967 W-100 Dodge Power Wagon. This cherry red truck was his favorite attention-getting tool he would drive around to impress his dates and pick you up in for a fun outing. If you knew Joe, you also probably [...]
Ski season may be ending this weekend, and, yes, it may be raining outside. But off-season dining specials are starting again. That means it’s time once again for our list of deals. Check our events calendar (click on the red tab) for a comprehensive list of who is open, who is closed and who has great [...]
Everyone knows that Sweetwater is a great spot for lunch, especially in the summer. But with glowing views of Snow King and a lovely homey feeling, it is also a nice spot to remember for dinner, too. Offering 40 beers and 30 wines each night and a southern-influenced American menu, it’s a great option. This [...]
If you haven’t yet been to brunch at Local, you should. In addition to the delicious burgers and other lunch items offered every day, Local does a complete brunch menu every Saturday and Sunday. Featuring specials such as eggs Benedict, french toast, biscuits and gravy and corn beef and hash, brunch items are available every [...]
Who knew? Central Wyoming College has classes for you! The following options are perfect for foodies who want to learn some specialties. Call 307-200-6153 to sign up or find out more details Knife Skills for the Kitchen (course is already full — wait list is available) Instructor: Matthew Mueller Time: January 29; 6-8:30PM Cost: $15 Do [...]
With close to two weeks of high pressure, there’s no better time than the present to “head over the hill” to Teton Valley to check out the outstanding Nordic skiing, Grand Targhee backcountry, snow biking, or ice skating at the new Kotler Ice Arena. Of course, you’ll be hungry and tired afterward so plan to [...]
Jackson Hole Mountain Resort on the weekends is a mecca for us weekday office folks, and it’s not uncommon to find a handful of your friends in the lift line, run after run. But lapping the slopes can be exhausting, and a large plate of delectable apres treats and a beer in hand is often [...]
Love a good Negroni? Want a great one instead? Try the barrel-aged version currently on the menu at Café Genevieve. The restaurant’s manager, Sarah Rowe, has been working on offering barrel-aged cocktails since reading about their growing popularity last summer. In addition to the Negroni, Café Genevieve is currently offering a barrel-aged Manhattan, too. [...]
Nothing says holidays better than champagne. As part of The Wort Hotel’s “Twelve Days of Christmas” series, the hotel hosted the Christmas Sparklers-Master Mixology for the Home Bartender class Wednesday night. Participants got to learn about different types of sparkling wines and taste some fun recipes to bring home this holiday season. Led by [...]
Last week, Belle Cose offered Jackson residents an opportunity to learn about Chinese cooking, ingredients and kitchen tools from a master of the craft, Helen Chen. Helen is the daughter of Joyce Chen, a pioneer of Chinese cooking in America who is responsible for the menu number system almost always used for ordering in Asian [...]
On Tuesday, Jackson residents will have a rare opportunity to learn Asian cooking skills from a master. Cookbook author and Asian culinary expert Helen Chen will be teaching the basics of steaming, stir-frying, chopping, sauces and spices. Put on by Belle Cose, the class will take place at 6:30 p.m. at the Elks Lodge. [...]
During the month of October, the Snake River Grill is offering tapas from Sunday through Thursday. You can get four of the following small plates for only $25. One of my favorites that’s offered is grilled onions with Romesco sauce. This week, they are serving the Spanish sauce with chicken livers, but they offered to share [...]
