Ask For It: Aspens Market Chicken Salad


This Labor Day, you don’t have to labor in the kitchen over a complicated dish. Whip up this recipe to the Aspen Market’s chicken salad, because delicious food doesn’t have to be complicated. And to celebrate the close of a busy summer season, head over to our Instagram to enter today’s giveaway.

The Aspens Market has the best chicken salad! It’s so fresh tasting and easily my favorite sandwich and salad topper in town. There are definitely a few secret ingredients I can’t pinpoint and I’d love to know how they do it! –Alexandra Alessandro, Jackson

chicken salad

Aspens Market's Chicken Salad


  • 1 pound chicken, cooked and cubed
  • 2 tablespoons parsley, chopped
  • 1/4 cup celery, diced
  • 1/4 cup dried cranberries
  • 1/2 cup mayonnaise
  • 1 teaspoon apple cider vinegar
  • Salt and pepper to taste


  • Combine all ingredients in a large bowl.
  • Add salt and pepper to taste.
  • Serve between bread or atop greens.

About Author

Raised in the land of casseroles and deep fried cheese curds, Sam Simma left rural Wisconsin for the mountains of Wyoming in summer 2012. Her appetite for adventure is the only thing that rivals her passion for food. She has always used writing to document and critique her travel and dining experiences. Her warmest memories among family and friends have been associated with the food that was at the center of the occasion. From staging cooking shows with siblings to perfecting turtle brownies with her dad, today Sam enjoys connecting people over food by hosting cookie decorating parties, wine pairing nights, and Midwest-inspired potlucks. A dessert fanatic, she has come to impress friends and family with key lime pies, Oreo bon bons, and Snickers ice cream cakes that are far simpler than they could ever imagine. Shhh! Don’t tell.

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