Basecamp, in Wilson, broke the mold on our common conception of what a fueling station should be (and look like, for that matter). The modern, upscale gas station is a pleasant departure from the plain jane gas stations where the brightest feature is the blaring fluorescent lights. Traditional convenience items share space with more gourmet grocery items, carefully selected wines and a variety of beers and spirits. Now, this week, Basecamp will host a highlight unique dinner dining experience.
Rations, the in-store restaurant at Basecamp, is a not-so-hidden gem in this establishment. By employing high attention to detail and creative preparation of breakfast and lunch options, Rations quickly caught the attention of Jackson Hole food consumers. Fresh, inventive and seasonal ingredients make each of their dishes shine, and we are excited to see these techniques applied to their new dinner service.
Starting December 12, Rations will host an intimate, communal dining experience every Thursday, Friday and Saturday evening. This is a reservation only experience that can accommodate up to 16 people at each 6 p.m. and 8 p.m. seating. Reservations must be made through RESY (and there is a cancellation fee for cancelling or changing your reservation within 24 hours of the reservation).
When the dinner numbers are known, each week chefs Brian Laughlin and Kyle Nicholson will create a unique, prixe fix dinner menu. The fluid menu and open kitchen are sure to keep diners rapt with eager anticipation. Complete the experience with food centric wine pairings and creative cocktails. The cost of these dinners is $65 per person (for food only).
Get your reservations in today to be the first to foray into this social, adventurous, and yet, refined experience. We are excited to see Rations at Basecamp take dinner to the next level with a gas station dining experience you’ve definitely never had!